CDC, USDA investigating 2 Salmonella outbreaks connected to Italian-type meats
Johns Hopkins centre for health and fitness safety Dr. Amesh Adalja addresses the FDA’s acceptance of Pfizer’s COVID-19 vaccine.
The Facilities for Condition Command and Avoidance, the U.S. Department of Agriculture’s Food items Basic safety and Inspection Assistance and community health and regulatory officials in several states are investigating two
